Your team is ordering by end of day one.

Most platforms give you a portal and a help article. Ordit gives you a named account manager who configures everything — SSO, HR feeds, expense codes — and doesn't leave until the first order lands.

Colleagues ordering and sharing restaurant food together in a modern office lounge

From setup call to first order in one day

Step 1

A 15-minute setup call

Day one, morning. We map your headcount, locations, budget rules and who your admins are — and agree the launch plan.

Step 2

We configure everything

Optional SSO, budget rules in the Admin Portal, and expense code mapping to SAP Concur or Workday. You provide the employee list; we do the rest.

Step 3

Launch and first orders

Day one, afternoon. Employees get login instructions, browse the restaurants that deliver to your office and place their first orders — delivered in 30 minutes.

Setup, compared

The difference isn't the portal — it's who does the work to get you live.

Self-serve platforms

A portal and a help article

Most corporate food platforms hand you the keys and leave you to it.

  • Self-setup:you configure SSO, feeds and codes yourself, or go without.
  • Unvalidated codes:free text with nothing to check it, and no feed to your finance system.
  • No SSO:separate logins and passwords for every employee.
Ordit

A named account manager

Your account manager configures SSO, maps the SFTP feed, connects SAP Concur and trains your admins — on day one.

  • Automated lifecycle:joiners added and leavers deactivated overnight, once your HR feed is mapped.
  • Codes validated:mandatory, format-checked or exact-matched, and fed daily to whichever finance system your account manager connects.
  • One sign-in:employees use their work email from the first order.

Integrations

Connected to the systems you already run

SSO, daily SFTP feeds and expense integrations are live today — set up in one to two weeks including testing.

Sign-in

Employees sign in with their work email and a password. If you use SSO, Ordit supports SAML 2.0 with Okta, Microsoft or Google — optional, not a prerequisite.

HR system sync

A daily SFTP feed from Workday or your HR system can register new joiners overnight with a budget assigned, and deactivate leavers.

Expense codes

Expense codes captured at checkout, mandatory or optional, free text or exact-match. They can be sent daily to SAP Concur, Coupa or P2P. No receipts.

Reporting

Spend by order, item, restaurant, employee, team or expense code — in the Admin Portal, exported to Excel, or via API.

What your employees see from day one

Sign in with a work email, browse the restaurants that deliver to your office with dietary filters, and see the remaining meal budget before checkout. Orders are tracked live and arrive labelled with the person's name.

The employee experience:

  • Checkout in 30 seconds, with the expense code picked from a searchable list
  • Live rider tracking with an estimated arrival time
  • One-click reorder of favourite meals, on web, iOS and Android
Restaurant dishes laid out for a team lunch, photographed from above

Support that stays after launch

A dedicated account manager supports your account, with budget reviews whenever you need them. Employees and admins get in-app live chat, answered in about two minutes, Mon–Fri 9:00–21:30 and weekends 11:00–21:00.

An office worker taking an insulated Ordit delivery box from an Ordit courier

What you can run on Ordit

Start with one product or run the whole programme — everything shares the same Admin Portal and one monthly invoice.

An employee opening a delivered lunch box at her desk

Meal Budgets

Set budgets by team, location, day or time — enforced at checkout, settled on one invoice.

A team unpacking labelled meals from a shared group order

Group Orders

Everyone picks their own meal from their own account, and everything arrives together.

Colleagues sharing a spread of restaurant meals in the office

Employee Meal Programme

Recurring, subsidised team meals, with joiners and leavers that can be synced automatically.

A catered buffet spread laid out for an office event

Office Catering

Boardroom lunches to all-hands — individually boxed meals, platters and buffets across London.

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Setup FAQs

Who runs it day to day?

Ready to be live by Friday?

An office desk covered with a delivered team lunch in stacked bowls, trays and takeaway boxes